Ham and cheese wrap

Cooking time:
10 mins

These wraps are a novel variation on a sandwich or filled roll for children’s lunchboxes, picnics or party food.


Ingredients checklist

Nutritional values

The nutritional value of this recipe:
kCals Fat Saturated fat Salt Carbohydrates Sugar Fibre
Values shown are approximate.
818 Kcal7.9g3.2g0.8g20.2g0.6g1.0g


Step 1

Lay the tortillas out on a chopping board and spread each evenly with the Dijonnaise.

Step 2

Mix together the cheeses, parsley and seasoning in a bowl then scatter over the tortillas.

Step 3

Lay the wafer thin ham over the cheese on the tortillas, spreading out evenly to cover the cheese.

Step 4

Carefully roll each tortilla up incorporating the filling then cut each wrap into 4 pieces diagonally, securing each piece with a cocktail stick in the middle to stop them from unravelling and this in turn also makes them great party nibbles too.

Step 5

Serve immediately.

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