We love baking (and Lucy)

November 14th, 2016 by

We’ve all been guilty of falling foul of jumping on to Pinterest, finding the latest baking craze and ultimately ending up with an epic bake-fail. And that does not make for a happy or confident baker.

If you’re looking for tried-and-tested, Instagram-worthy bakes then come this way. We have teamed up with baker extraordinaire, Lucy Parissi of Supergolden Bakes, to bring you a range of showstopping bakes with the wow factor. Photographic step-by-step guides help make sure that you are on the right track, every step of the way. They’re also a bonus when baking with kids as they can follow the recipe much more easily than just
a set of written instructions.

Steamed ginger and date pudding drizzled with toffee sauce and decorated with star anise on a cake stand


Our first recipe is going to be a Christmas classic with a 2016 twist: Date and ginger slow-cooked steamed pudding. COOKED IN A SLOW COOKER. We can’t wait to share it with you. And you can be like the three bears and go out for a stroll in the woods safe in the knowledge that your pudding is doing its magic at home.

For more steamed pudding delights check out our Pinterest page.